Discover how to safely gather, prepare, and enjoy a commonly found wild plant- dandelions!

In this free virtual class, we’ll explore how dandelions have been used as both food and medicine, and we’ll make a simple recipe together using fresh dandelion greens.

What you'll learn:
– How to identify, harvest, and clean dandelions

– Traditional and nutritional benefits

– How to store or preserve dandelions for later

– A step-by-step cooking demo you can follow from home

Ingredient bags will be available for pickup before class so you can cook along!
Open to all ages – perfect for individuals or families.